My Profile

JWard_10000

Member since Feb 2011

Flag This ProfileFlag as Inappropriate

Reviewed Whiskey Sour

Feb 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

Way too sweet for my tastes. I found the 2 Tbsp of sugar overpowering. Not bad tasting, but I would use about 1/4 of the sugar. Tried bourbon and irish whisky and both were nice."

Not what you're looking for? Try: