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Joined Date: Jun 20, 2011

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Reviewed Dry Rubbed Flank Steak

"Made this rub for some steaks for my dad for Fathers Day. He couldn't have been happier!!! I admit as i was adding the spices into a bowl, I was a bit wary of the mixture (and it's smell), but have faith! I did make a bit of a modification since I didn't have allspice. Instead I made an allspice substitute with 1/4 teaspoon of cinnamon, 1/4 teaspo"

Jun 20, 2011 on FoodNetwork.com

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