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Reviewed Corn Muffins

Nov 1, 2011 in Food Network Community Toolbox on

I give this recipe 6 stars really! I think they were the BEST I've had yet! I added a cup of cream corn, because I like the texture and extra sweetness...and I didn't have any paper liners on hand, so I poured the entire mixture into my cast iron skillet in oven. Came out fantastic! Perfectly sweet, moist, yet a tad crumbly. Just how a corn muffi...

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