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Port Deposit, Maryland

Member since May 2008

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Reviewed Grilled Chicken Caesar Salad

Jul 24, 2012 in Food Network Community Toolbox on

I was so intrigued that I just HAD to make it! I wasn't sure if the family would dig in...... But they LOVED IT!!!!!!! Even my 10yr old thought it was incredible and fun! Now I just need to get more romaine. :) congratulations to Justin! My favorite from the beginning!"

Reviewed Asian Meatball Subs With Hoisin Mayonnaise

Feb 19, 2011 in Food Network Community Toolbox on

AWESOME!!!!! I can't wait to make them again. I made them as sliders for our Super Bowl party. They were a hit. I am so glad I chanced it and made a double batch!!!
I did use ground turkey with a bit of ground pork.... and I didn't fry them, I put the patties on a baking sheet and cooked them that way.
Definitely going to make...

Reviewed Tangy Pork Sandwiches with Spicy Slaw

Feb 19, 2011 in Food Network Community Toolbox on

I make pork sandwiches all the time.... this recipe just wasn't tangy. it smelled better than it tasted. I guess I was looking for something more than a pork sandwich.
The slaw lacked flavor too... no heat, just not "spicy"

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