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Joined Date: Oct 27, 2011

My Activity

Reviewed Parmesan Fish Sticks

"This is a really great dish and I love the technique for breading. I used chicken breast instead of fish and it came out beautifully. I made this for a party and it was a hit! Defintely use this as my default no-fry method!""

Feb 8, 2012 on FoodNetwork.com

Reviewed Outrageous Brownies

"Amazing recipe!! I cut the recipe in half to accommodate b/c I don't have the large half sheet pan she uses. I made this recipe with chunky peanut butter and it was incredible! I also made it with double the semi-sweet chocolate chips mixed in for my NYE party for someone allergic to peanuts. EVERYONE LOVED THEM!!! Very easy! ""

Jan 3, 2012 on FoodNetwork.com

Reviewed Tres Leches Bread Pudding

"HOLY CA-MOLEY!! This is AMAZING!! I felt like I was eating from a 5-star restaurant. I added vanilla ice cream to make it a tad more decadent (didn't need it of course! My boyfriend was SPEECHLESS! As well as my co-workers. Such an easy recipe. Will definitely be my "go-to" entertainment dessert. That sauce is to die for! I added it to my banana-a""

Nov 16, 2011 on Cooking Channel

About Me

I love cooking and experimenting with new, challenging recipes. I love spending long hours in the kitchen cooking up a storm, whether it be traditional haitian food or fushion american cooking. I love it all! Also love entertaining and watching people enjoy my food!

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