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Myrtle Beach, South Carolina

Member since Jul 2009

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Reviewed Sour Cream Muffins

Dec 17, 2012 in Food Network Community Toolbox on

I did NOT like this at all which is shocking because I love EVERYTHING Paula Deen makes, so far, I have made great cakes through her recipes but this was not very good to me...mabye because I am used to the way processed muffins taste, but there was absolutely no sugar in it and because of the self-rising flour, they just tasted salty to me and we"

Reviewed Gelato alla Fragola - Strawberry gelato

Jul 4, 2011 in Food Network Community Toolbox on

it was extremely tasty...just like freshly picked strawberries...however, it was NOT Gelato. After making this at work for a dessert special, I noticed it was still "icy" more like an icy treat then gelato. So I grabbed my copy of Dulce Italiano by Gina Depalmo and made a milk chocolate gelato yesterday...NOW THAT was gelato, smooth, rich, cream"

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