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Joined Date: Nov 29, 2010
"Light, healthy, and totally hit the spot. ""
"These were the best dish on our Thanksgiving table. We doubled the recipe, because w had so many people. We also let the gnocchi sit out for a long time so they had a chance to dry out a little bit before we boiled them. So delicious, so perfectly plump, not mushy, and just overall outstanding. Another great Giada recipe!