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JLGRETIRED

Belle Vernon, Pennsylvania

Member since Feb 2010

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Replied to shepherd's pie

Oct 15, 2014 on FoodNetwork.com

Or just do as the recipe calls for.."Place on a parchment lined half sheet pan on the middle rack "

Reviewed Spinach and Ricotta Gnudi

Oct 15, 2012 in Food Network Community Toolbox on FoodNetwork.com

Certainly not in "the best thing I ever made" category. Kind of bland for my taste."

Reviewed Garlic and Mustard Pork Roast

Aug 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

I cooked this in a slow cooker on high for four hours and it turned out fantastic."

Reviewed Cream of Wild Mushroom Soup

Dec 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

This one is in my favorites recipe box. My wife loves when I am on a day off from work and make a batch of this soup. I have made it using Marsala or Dry Sherry...what ever is around at the time and it always comes out great.""

Reviewed Chicken Marsala

Dec 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

I make this one for my wife all the time it is her absolute favorite meal. I usually serve it over some type of pasta (bowtie) and broil some asparagus.""

Reviewed Bourbon Praline Cake

Dec 6, 2010 in Food Network Community Toolbox on FoodNetwork.com

I made this along with a pumkin cheesecake for Thanksgiving desserts and to my suprise this was the bigger hit of the two. Great cake!

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