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JJ2011

United States

Member since Mar 2008

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Reviewed leek potato soup

8 days ago on FoodNetwork.com

This soup was very good. The only thing I did differently was I blended the chives after I blended the leeks and potatoes. I tasted it before and thought it needed the punch. With it, it's over-the-top delicious! I ate 2.5 bowls of it and am about to burst I'm so full, but I don't even care. I will definitely be making this again, though I think...

Reviewed leek potato soup

8 days ago on FoodNetwork.com

This soup was very good. The only thing I did differently was I blended the chives after I blended the leeks and potatoes. I tasted it before and thought it needed the punch. With it, it's over-the-top delicious! I ate 2.5 bowls of it and am about to burst I'm so full, but I don't even care. I will definitely be making this again, though I think...

Reviewed Butter and Jam Thumbprints

Dec 12, 2012 in Food Network Community Toolbox on FoodNetwork.com

These cookies are delicious, though I deducted a star as I feel it is unnecessary to roll them in sugar.

Here's a tip for making the jelly well- a water bottle or soda bottle cap works perfectly and gives you uniform wells. Also, put your jelly in a pastry or Ziploc bag, massage it a little so there are no big lumps, and snip...

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