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Reviewed Chicken in Pumpkin-Ancho Mole Sauce
"This recipe is AWESOME!!! I followed the recipe exactly and we loved it. The sauce is thick when you begin, but as it cooks, there will be plenty of liquid. We did not find it too spicy, but we like a little heat. Remove the seeds from the jalapenos if you like less. Cook the chicken at 400 as she did...it turns out perfect, but larger chicke"
Reviewed Chicken in Pumpkin-Ancho Mole Sauce
"This recipe is AWESOME!!! I followed the recipe exactly and we loved it. The sauce is thick when you begin, but as it cooks, there will be plenty of liquid. We did not find it too spicy, but we like a little heat. Remove the seeds from the jalapenos if you like less. Cook the chicken at 400 as she did...it turns out perfect. It is a bit of a process to make, but is really very easy to do, and it well worth it. I'm making it for the 2nd time today!!! LOVE it! "
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