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JEClark

Member since Oct 2010

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Reviewed Bruschetta with Hot Cherry Tomatoes

Jul 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

I followed directions but garlic burned :-(. "

Reviewed Pumpkin Bread

Oct 31, 2010 in Food Network Community Toolbox on Food Network

This is delicious! I replaced 1/4 cup of the oil with applesauce and 1 cup of the sugar with packed dark brown sugar. I also added about 1/4 cup of finely chopped walnuts. Baking time was about 55 minutes. One note--the can of pumpkin I bought was 15 ounces, but that missing ounce didn't seem to matter.

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