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JD lex

Member since Dec 2012

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Reviewed Foolproof Standing Rib Roast

Dec 26, 2012 in Food Network Community Toolbox on FoodNetwork.com

Excellent! Followed the recipe and it came out perfect. But... after reading some of the other reviews a couple of hints. Make sure your oven temp. is accurate Just because you set it at 375 does not mean it's really 375. One reviewer complained of it being uneatable because of salt. You are supposed to use one tablespoon of the seasoning, not the"

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