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Ringoes, New Jersey

Member since Mar 2006

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Reviewed Pasta Bolognese

Jun 17, 2012 in Food Network Community Toolbox on

This is the second time I made it. Both came out excellent. I think the suggested times in the recipe are perfect. Some people note the times are too short but I think they are not using a hot enough flame. Note the recipe says use medium to high heat until you simmer later. Using a med to high flame, the times work well. The first time, the"

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