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JAB535

Member since Apr 2011

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Reviewed Shepherd's Pie

Apr 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

I've had this recipe forever now & use it all the time. The original recipe is awesome but I really love it for all my left overs. It doesn't matter what kind of carbs I have left over, potato, rice, pasta(husband didn't like the orzo). For the meat I've used everything from left over stew meat to rotisserie chicken. This recipe is absolutely awesome....

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