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Joined Date: Jan 16, 2011

My Activity

Reviewed Should Be Illegal Oven BBQ Ribs

"I gave it only 4 stars for all the unnecessary ingredients that you end up not tasting because you've poured prepared bbq sauce over the whole thing! I finished these off on the grill and have to say that when I pulled them out of the oven they looked soggy and unappetizing. If you don't grill them, at least broil them! I also took others' advice a..."

Jun 15, 2012 on Food.com

Reviewed Should Be Illegal Oven BBQ Ribs

"I gave it only 4 stars for all the unnecessary ingredients that you end up not tasting because you've poured prepared bbq sauce over the whole thing! I finished these off on the grill and have to say that when I pulled them out of the oven they looked soggy and unappetizing. If you don't grill them, at least broil them!"

Jun 15, 2012 on Food.com

Saved Recipe Should Be Illegal Oven BBQ Ribs by Beverly Carson

Jun 13, 2012 on Food.com

Reviewed Pasta with Mushroom Garlic Sauce

"It was just OK. Followed the recipe exactly. Not much of a "sauce". Would not make again."

Apr 25, 2012 on Food.com

Saved Recipe Grilled Cheese Croutons by Sharon123

Mar 9, 2012 on Food.com

Saved Recipe Pasta with Mushroom Garlic Sauce by Bergy

Mar 9, 2012 on Food.com

Saved Recipe Pasta With Lemon Olive Oil by Annacia

Mar 9, 2012 on Food.com

Reviewed Creamy Cajun Chicken Pasta

"A couple of things keep this from being a five star recipe; not enough salt for one. Also, the parmesan should be added to the sauce before finishing in order to thicken it. Also, "cajun spice" is variable. Not sure what the tomatoes have to offer...but I will be making this again."

Jan 17, 2012 on Food.com

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