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Ithaca Girl

Redmond, Washington

Member since Apr 2008

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Reviewed Beef and Guinness Stew

Apr 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

Very moist, very tasty. We made this along with colcannon for friends on St. Pat's Day and it was a big hit. I did think it was silly to open a can of tomato puree only to dilute it 2:1, so used 6 tablespoons of canned tomato sauce instead, and it was just fine. A winner we will continue to use."

Reviewed Beef and Guinness Stew

Apr 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

Very moist, very tasty. We made this along with colcannon for friends on St. Pat's Day and it was a big hit. I did think it was silly to open a can of tomato puree only to dilute it 2:1, so used 6 tablespoons of canned tomato sauce instead, and it was just fine. A winner we will continue to use."

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