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Joined Date: Apr 11, 2008

My Activity

Reviewed Chocolate Coconut Cookies

"Everyone loved these...i thought the chocolate ships would make it too sweet, so i only used 1/4 of a cup...was perfect."

Sep 2, 2012 on FoodNetwork.com

Reviewed Gina's Cheddar and Herb Biscuits

"I am a big fan of the Neelys, however this recipe wasn't their best. The biscuits are very heavy and doughy..wouldn't make these again."

Sep 2, 2012 on FoodNetwork.com

Reviewed Pork Meatballs

"Followed this recipe exactly and it worked out great. The only thing I did differently was grind up the fennel seeds...I cut everything in half because there was only 2 of us eating this.
Tastes just like sausage! I froze the extra meatballs and sliced them and added them into a lasagna...everyone loved this.""

Dec 14, 2011 on FoodNetwork.com

Reviewed Penne with Shrimp and Herbed Cream Sauce

"This didn't come out white...it was more pink....I added some tomatoe paste to thicken it up because it was way too watery. Was ok...not the best, not the worst.""

Dec 14, 2011 on FoodNetwork.com

Reviewed Chicken Divan

"This was very heavy...I've had a similar recipe which only called for half of these ingredients and was much better. The sour cream wasn't needed here...neither was the wine. All and all, I didn't care for this. Very thick and very fattening. Sorry Paula.

Oct 26, 2010 on Food Network

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