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Reviewed Eggnog

Dec 28, 2012 in Food Network Community Toolbox on

On a whim, I looked around for recipes and came upon this one. It was so good that I decided to make it again. I put in a half tsp of pumpkin pie spice and it hit the spot. Also, I used Captain Morgan's spiced rum, which melded well with the pumpkin pie spice flavor. Definitely a keeper!"

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