COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Baked Potato
"My temperature knob on my oven wont stick to 425. Is it ok if I set it to 426 or will that burn the potato? Thanks!
Reviewed Paula's Easy Watermelon Dessert
"I'm an african american and I looove this!
Reviewed Green Beans with New Potatoes
"How do I get the beans out of the can?
Reviewed Pineapple Wedges
"i only have half a pineapple. where do i buy the other half?
Reviewed Man Coffee
"it works
Reviewed Homemade Microwave Popcorn
"Gosh darn it! I forgot to peel the ear and just placed the whole ear in. Are you supposed to separate the kernels or what. The next thing I knew, smoke started coming from my microwave which led me to believe I did something wrong. Did I? The preview picture really captures the texture and implied taste of the popped kernel; I am amazed!
Reviewed Leftover Pumpkin Pie Brulee
"crap! ran out of propane for my mini torch can i just use blow torch or should I place them by a bonfire and hope it crusts over. what do?
About Me
Advertisement
