My Profile



Member since Jul 2010

Flag This ProfileFlag as Inappropriate

Reviewed Hazelnut Crunch Cake with Mascarpone and Chocolate

Oct 5, 2010 in Food Network Community Toolbox on Food Network

This was one of the best cakes I've ever eaten, though I made a couple of alterations. I chopped up four Skor bars along with about 1/2 cup of chopped hazelnuts for the filling, rather than making the crunch from scratch. I used a "Dark Chocolate Fudge" box cake mix, & made it with coffee instead of water. Instead of making a layered cake, I used...

Not what you're looking for? Try: