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Illinois Cook

statesboro, Georgia

Member since Jun 2004

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Reviewed The Best Bread Pudding

Nov 18, 2013 on FoodNetwork.com

TOO GREASY! When finished cooking, the bread pudding was in a pool of butter. I would cut the butter in the topping to 1/4 stick rather than 1/2. Otherwise it was pretty good!

Reviewed Mustard Crusted Rack of Lamb

Nov 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

One word...AMAZING!"

Reviewed Pumpkin Cupcakes

Nov 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

Theses were good! I did increase the spices just a little bit. It is a very thick batter...just make sure you fill up the correct number of cupcake spaces on the pan! Icing was a little runny at first - but as soon as I iced them I put them in the fridge to set and they were excellent. LOTS of compliments on this one!"

Reviewed Pumpkin Chocolate Chip Cookies

Nov 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

Not bad, not good. Very plain cookie. Texture wasn't bad - very cakey but moist. My kids said they tasted like chocolate chip cookies not pumpkin cookies. They were not as flavorful as a chocolate chip cookie would be! I was disappointed that the pumpkin flavor was non-existant. I did increase the spices (not quite double) and that did not h"

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