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Joined Date: Nov 21, 2008
Reviewed Szechuan Noodles
"I made this exactly as written and my opinion is - don't bother making this recipe. Too many ingredients and too much effort for a surprisingly bland and unexciting dish. The sauce has an unpleasant texture and not enough flavor considering everything that went into it.
If you can cook at all, I bet you can 'wing' a Szechuan sauce better than t"