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Reviewed Lemon Pasta with Roasted Shrimp

Jan 6, 2012 in Food Network Community Toolbox on

Wow, I didnt like this recipe at all. The shrimp was very good in contrast with the pasta. I think there was too much lemon and salt in the recipe. I followed the recipe when I cooked this, even though my initial response was that there was too much salt and lemon. Should have listened to my instincts.""

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