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Howard27

Member since Nov 2012

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Reviewed Blueberry Goat Cheese Pie

Nov 17, 2012 in Food Network Community Toolbox on FoodNetwork.com

BTW, I wouldn't use frozen Blueberries. If you don't like Goat Cheese or don't wanna pay for it, use Softened Cream Cheese. Also, as previously mentioned, you MUST bake this for at least 45 to 50 minutes! Cool by the window on a cookie rack. I bake it for 25 minutes, turn it 180 degrees and bake for an additional 25. Also, the Almonds on top with "

Reviewed Blueberry Goat Cheese Pie

Nov 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

Okay, I never ever rate or review ANYTHING, also, I never ever eat or order at a restaurant any kind of "fruit" pies let alone fruit desert. BUT, this Pie is the absolute best thing I have ever eaten. I am also a guy who is 6', 185lbs and the other day, after I had made 3 pies in the last three weeks, I ate the Whole Pie in less than 24 hours! It'"

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