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HopGoddess.RAS

Bondsville, Massachusetts

Member since Oct 2008

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Reviewed Apple-Honey Drumsticks

Jan 6, 2014 on FoodNetwork.com

My family loves this chicken drumstick recipe- and typically we're not huge fans of the drumstick. I have made this at least half a dozen times and have played with the flavor combinations slightly, but I think the recipe as is, is a winner--I do adjust the amount of red pepper flakes for the kids palate. So good! Make sure you cook down the sauce...

Reviewed Apple-Honey Drumsticks

Jan 6, 2014 on FoodNetwork.com

My family loves this chicken drumstick recipe- and typically we're not huge fans of the drumstick. I have made this at least half a dozen times and have played with the flavor combinations slightly, but I think the recipe as is, is a winner--I do adjust the amount of red pepper flakes for the kids palate. So good! Make sure you cook down the sauce...

Reviewed Spicy Chicken Empanadas with Orange Salsa Verde

Dec 25, 2012 in Food Network Community Toolbox on FoodNetwork.com

These were great. I used chicken breasts slow cooked in orange juice, cumin, salt/pepper, and lime juice; Also instead of store bought salsa, I made a simple tomatillo salsa. Flavors were awesome! A definite make again recipe! "

Reviewed Vegetable Tarte Tatin

Dec 25, 2012 in Food Network Community Toolbox on FoodNetwork.com

Served it alongside a baked ham for the holidays- big hit! Next time I make it, i may opt to not use potatoes at all, but just sweet potatoes, parsnips and maybe butternut squash. The flavor of the potatoes seemed bland next to the richness of the other two. Also, I'm not much of a baker so I had to look up how to caramelize the sugar; the firs"

Reviewed Roasted Butternut Squash Soup and Curry Condiments

Oct 24, 2010 in Food Network Community Toolbox on Food Network

Wonderful curried butternut squash soup. I love the addition of the apples! Minus the curry, I gave some to my 11 month old. This recipe is a keeper!

Reviewed Slow Cooked Curried Chicken with Cauliflower

Oct 24, 2010 in Food Network Community Toolbox on Food Network

I didn't care for this recipe. I found the flavors dull and the consistency was mushy. I wanted to like it. I ended up pulling out the chicken and serving it with sour cream, cilantro on pita bread.

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