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Reviewed Protein Bars

Mar 7, 2013 in Food Network Community Toolbox on

Made my first batch exactly the same (only alteration was soy to whey protein.) It was way too peanut-butter-y, and with so many different kinds of fruit, the fruit flavor was muddy and unclear. It was edible, but demanded alteration.Second time around, I switched the peanut butter for tahini (sesame butter) and changed the sugar to 5oz, made my f"

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