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Reviewed Mini-Crawfish Pies

Jun 14, 2013 in Food Network Community Toolbox on FoodNetwork.com

Surprisingly, I loved making this dish. I was a little grossed out by getting the meat out of the crawfish, but I survived. My dish was not salty because I did not use ant seasoning except what was already in the butter or chicken broth. We do not add salt to our food. I was little worried about the 4 cups of broth, but if you keep stirring while"

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