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Reviewed Apple Coffee Cake with Crumble Topping and Brown Sugar Glaze

Nov 17, 2012 in Food Network Community Toolbox on

I changed this recipe quite a bit to reduce the calories and make it a bit healthier. And it was still excellent. I used one cup whole wheat flour and one cup regular, I used 3/4 cup organic cane sugar and 1/4 cup honey instead of the full sugar amount. I used one cup 1% milk with lemon juice to make buttermilk instead of sour cream. And I left...

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