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Heidi Marie S.

Belvedere, California

Member since Oct 2005

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Replied to Johnny's Impossible Tawdry Mexican Wedding Cookies

Jan 10, 2014 on FoodNetwork.com

Maybe it would be more fair to rate the recipe after you've made it with the right ingredients? 3 Stars is due to the wrong Tapioca and that hurts the recipe rating? Just a suggestion....

Replied to Johnny's Impossible Tawdry Mexican Wedding Cookies

Jan 10, 2014 on FoodNetwork.com

Maybe it would be more fair to rate the recipe after you've made it with the right ingredients? 3 Stars is due to the wrong Tapioca and that hurts the recipe rating? Just a suggestion....

Reviewed Chocolate Gooey Butter Cookies

Jan 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

OKay, 2nd day - batter left over. I would say this was about 1/4 of the batter because 1/2 is in the freezer uncooked and the other 1/4 we baked 1st day exactly according to recipe. So, to 1/4 of the batter I added 1/4 cup brown sugar and 1/4 cup mini chocolate chips.

These turned out much better! I liked them a lot. Still...

Reviewed Chocolate Gooey Butter Cookies

Jan 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

OKay, 2nd day - batter left over. I would say this was about 1/4 of the batter because 1/2 is in the freezer uncooked and the other 1/4 we baked 1st day exactly according to recipe. To 1/4 of tje batter I added 1/4 cup brown sugar and 1/4 cup mini chocolate chips.

These turned out much better! I liked them a klot. Still has...

Reviewed Chocolate Gooey Butter Cookies

Jan 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

Very disappointed with these, but I should have known better! Love paula's home made recipes - but these taste like.... cake mix.
I was hoping the cream cheese would make them yummy, but what I taste is cake mix/processed flavor. Thinking of adding chocolate chips to the remaining dough since I only baked 12, but don't want to waste the...

Reviewed Chocolate Gooey Butter Cookies

Jan 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

Very disappointed with these, but I should have known better! Love paula's home made recipes - but these taste like.... cake mix.
I was hoping the cream cheese would make them yummy, but what I taste is cake mix/processed flavor. Thinking of adding chocolate chips to the remaining dough since I only baked 12, but don't want to waste the...

Reviewed Lemon Ricotta Cookies with Lemon Glaze

Dec 19, 2010 in Food Network Community Toolbox on FoodNetwork.com

To KATHANSON: Yes, these can be frozen. I e-mailed the recipe to my mom hoping she'd try it first. She made them, froze them and then shipped them to me. VERY interesting because my mom and Dad didn't like the cookie at all. I think this is only because they were expecting a traditional cookie. Their comments echoed some of the 1 star reviews...

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