My Profile


Casselberry, Florida

Member since Jul 2008

Flag This ProfileFlag as Inappropriate

Reviewed No Guilt Caesar

Jan 21, 2012 in Food Network Community Toolbox on

Another home run from Alton Brown- I would give this recipe 6 stars if I could! I used grated Parmesan, added an extra clove of garlic (because I like a garlicky Caesar), and an extra dash of Worcestershire. Next time I may thin it out with a bit of lemon juice, but over all this recipe makes a thick, luxurious Caesar dressing and you'd NEVER kno...

Reviewed Grilled Thai Beef Salad

Sep 20, 2011 in Food Network Community Toolbox on

Great recipe! I made the marinade and let it set overnight. For the lettuce, I went with a bagged blend with carrots, radicchio, radishes, etc and a little heavier on the fresh herbs. The dressing makes everything taste so fresh and flavorful! This was packed with flavor and none of the guilt :-)""

Reviewed Broccoli Slaw

Aug 6, 2011 in Food Network Community Toolbox on

I'm really not a fan of coleslaws because of the mayo, but I had to try this one! I was in a pinch with some friends coming over to grill, and I ended up having all of the ingredients in the pantry. Such a convenience! Do go scant on the dressing- I actually had less than a cup in the bottle, which was just enough to coat the broccoli slaw enough...

Not what you're looking for? Try: