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Healthy Babs

Granby, Connecticut

Member since Sep 2008

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Reviewed Flour's Famous Banana Bread

Feb 10, 2013 in Food Network Community Toolbox on FoodNetwork.com

This one is a keeper! For clarity, I used organic coconut oil which brought a really nice under tone of flavor. I used sour cream and I did add the walnuts. I doubled the recipe and added chocolate chips to half of the batter. Deliciously moist"

Reviewed Granola

Jan 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is an excellent recipe to start with for a base recipe. I use walnuts or pecans instead of the cashews. I also add pumpkin, sunflower, flax or chia seeds to bump up the nutritional content. Sometimes I add some cinnamon. I stick with 1/4 c of the brown sugar, oil and maple syrup and do not add the extra 2 tbsp since we do not like it qui...

Reviewed Tomato-Basil Bread Pudding

Dec 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

Fantastic side dish to any meal or outdoor BBQ. Will also add fresh corn cut from the cob when making it this summer. Great dish for the vegetarians in our family as well. ""

Favorited Caponata "Agrodolce" (Sweet and Sour

Sep 11, 2011 in Recipes on Cooking Channel

Favorited Double Chocolate Zucchini Bread with Pecans

Sep 11, 2011 in Recipes on Cooking Channel

Favorited Green Goddess Dressing

Sep 11, 2011 in Recipes on Cooking Channel

Reviewed Homemade Hot Giardiniera

Aug 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

I have been searching for a giardiniera to resemble what you get in Chicago. This one fits the bill for sure! So glad Jeff won this season as lot's of us are from the "sandwich generation". He brings the basic sandwich to new levels of wonderfulness! ""

Reviewed Bourbon Peach Cobbler

Aug 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

Excellent, finally a "cobbler" with a true cobbler topping. There really is a difference between a cobbler, crumble, and a buckle even though the terms are used very loosly. Tyler never fails to please, his recipes are always tried and true!""

Reviewed The Lady and Sons Peach Cobbler

Aug 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

I would consider this more of a peach buckle than a cobbler as it has the batter topping. Way too much butter and sugar for my liking.""

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