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HealthFoodie12

Member since Aug 2012

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Reviewed Teriyaki Ginger Tuna Skewers

Dec 6, 2012 in Food Network Community Toolbox on FoodNetwork.com

I loved this recipe made it over the fall, and allowed the tuna to marinade a litttle longer (4hours total) when my husband put it on the grill it ended up carmelizing it a little. While i loved the texture, i think i will look for reduced sodium the next time it was a little saltier than i am accustomed to with the regular teriyaki sauce , i am "

Reviewed White Bean and Chicken Chili

Dec 1, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is quite possibly on of the best chicken chili recipes ever!!!!! I had my doubts especially because of the swiss chard, since I was unaccustomed to. However, I have been making this recipe for at least two years, and am definately a fan now! I do omit the fennel seeds and add extra chili and cumin but that is about the only changes I make to "

Favorited Baby Spinach, Avocado, and Pumpkin Seed Salad

Aug 19, 2012 in Recipes on Cooking Channel

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