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Phoenix, Arizona

Member since Oct 2006

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Reviewed Bacon-Wrapped Cheesey Corn

Nov 22, 2010 in Food Network Community Toolbox on Food Network

I made this side kick for a 4th of July picnic. The corn was sweet and juicy while the cheese sauce gave it a great creamy texture. The bacon was a nice hickory garnish since with one bite it unwrapped. But very very yummy! This is a great recipe to have in your collection.

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