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Joined Date: Sep 03, 2006
"These are not your everyday chocolate chip cookie. I think they are really great. The combination of flavors is unique. I will make these again. Thanks Sunny!"
Reviewed Spenser's Sloppy Joes
"I am not a Sloppy Joe fan. The last time I made them (from scratch too was several years ago and they just tasted like the canned version. When I saw all of the positive remarks, I had to try them. WOW!! I made the Neely's BBQ sauce to go in them and they were fantastic. My husband loved them as well. He said they were the best ever. I do agree that it is a must to make your own BBQ sauce. I just can't see them tasting the same. Thanks Neelys!"
"This was not good.
Reviewed Strawberry Tiramisu Bites
"Ok, I made this, but used the recipe as a base. I couldn't find the sweet tart cups, so I used the recipe given in the reviews - THANKS!!! Had to cook the dough on the back side of the muffin pan, otherwise, the dough fell and made one blob (probably my mistake on something) the dough tasted great. I put Nutella in the bottom, mixed Kahlua and coffee with the mascarpone. That was folded into the whipped cream. I put a couple of Hazelnuts on top and spinkled with cocoa powder. I gave this 5 stars because this is really a recipe that can be switched up and varied.
Reviewed Pecorino Bites with Green Onion
"I took this to our friends' place this evening. The wife is very picky, but she enjoyed this enough that I left the leftovers with. It was ok, I think it would make a really good cocktail party nibble.
I am originally from Virginia, but I have spent many years in Louisiana. I currently live in Logan, Utah. Most of my cooking reflects my love for the food of Louisiana. My dream is to own my own catering business.
Favorite FoodsCajun, southern, creole