My Profile


Member since Dec 2010

Flag This ProfileFlag as Inappropriate

Reviewed Italian Sausage

Dec 31, 2010 in Food Network Community Toolbox on

Very tasty AB! I thinned it out a little by adding more pork to the mix. I ended up making five pounds of sausage by doubling the spice recipe. Again, very tasty and easy to do.

Not what you're looking for? Try: