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Reviewed Smothered Chicken and Biscuits
"Wow !
Understand I need POW ! in my flavors. This 1 delivers. Minor modifications suggested:
#1. Season chick. with Paula's Season Mix (S/P/Glic.. Try no-skin, bone-in,thighs.
#2. Instead of the 1/2 cup water, use 1-cup Riesling (experiment with Dry or Sweet + 1/2 cup Chicken Broth = Taking dish to the next level. I cook mine in a Dutch Ove""
Reviewed Smothered Chicken and Biscuits
"Wow !
Understand I need POW ! in my flavors. This 1 delivers. Minor modifications suggested:
#1. Season chick. with Paula's Season Mix (S/P/Glic.. Try no-skin, bone-in,thighs.
#2. Instead of the 1/2 cup water, use 1-cup Riesling (experiment with Dry or Sweet + 1/2 cup Chicken Broth = Taking dish to the next level. I cook mine in a Dutch Ove""
Reviewed Smothered Chicken and Biscuits
"Wow !
Understand I need POW ! in my flavors. This 1 delivers. Minor modifications suggested:
#1. Season chick. with Paula's Season Mix (S/P/Glic.. Try no-skin, bone-in,thighs.
#2. Instead of the 1/2 cup water, use 1-cup Riesling (experiment with Dry or Sweet + 1/2 cup Chicken Broth,taking dish to the next level. I cook in a Dutch Oven.
""
Reviewed Smothered Chicken and Biscuits
"Wow!
Understand I need POW! in my flavors. This 1 delivers. Minor modifications suggested:
#1. Season chick. with Paula's Season Mix (S/P/Glic.. Try no-skin, bone-in,thighs.
#2. Instead of the 1/2 cup water, use 1/2 cup Riesling (experiment with Dry or Sweet + 1/2 cup Chicken Broth,taking dish to the next level. I cook mine in a Dutch Oven.""
Reviewed Smothered Chicken and Biscuits
"Wow!
Understand I need POW! in my flavors. This 1 delivers. Minor modifications suggested:
#1. Season chick. with Paula's Season Mix (S/P/Glic.. Try no-skin, bone-in,thighs.
#2. Instead of the 1/2 cup water, use 1/2 cup Riesling (experiment with Dry or Sweet + 1/2 cup Chicken Broth,takes dish to the next level. I cook mine in a Dutch Oven. ""
Reviewed Smothered Chicken and Biscuits
"Wow!
Understand I need POW! in my flavors. This 1 delivers. Minor modifications suggested:
#1. Season chick. with Paula's Season Mix. Try no-skin,thighs.
#2. Instead of the 1/2 cup water, use 1/2 cup Riesling (experiment with Dry or Sweet + 1/2 cup Chicken Broth. I cook mine in a Dutch Oven. May require a spash of CB at the end.
#3. With""
Reviewed Smothered Chicken and Biscuits
"Wow!
Understand I need POW! in my flavors. This 1 delivers. Minor modifications suggested:
#1. Season chick. with Paula's Season Mix. Try no-skin,thighs.
#2. Instead of the 1/2 cup water, use 1/2 cup Riesling (experiment with Dry or Sweet + 1/2 cup Chicken Broth. I cook mine in a Dutch Oven. May require a spash of CB at the end.
#3. With #2 ""
Reviewed Smothered Chicken and Biscuits
"Wow!
Understand I need POW! in my flavors. This 1 delivers. Minor modifications suggested:
#1. Season chick. with Paula's Season Mix. Try no-skin,thighs.
#2. Instead of the 1/2 cup water, use 1/2 cup Riesling (experiment with Dry or Sweet + 1/2 cup Chicken Broth. I cook mine in a Dutch Oven. May require a spash of CB at the end.
#3. With #2 ""
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