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Gwenn

United States

Member since Jan 2002

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Reviewed garden vegetable soup

Mar 23, 2014 on FoodNetwork.com

I made this recipe exactly as written and found it to be bland. I made a few changes to suit my personal preference and everyone now loves it. The changes I made are:
1 - swap out frozen succotash for the green beans
2 - use canned crushed tomatoes instead of fresh
3 - add in the following ingredients (to taste): white wine...

Reviewed midwestern fried chicken with gravy

Mar 13, 2014 on FoodNetwork.com

I almost died when I bit into this chicken. It was just about the best friend chicken I have ever had, and I live in Georgia! I used all bone-in, skin-on thighs, since my family likes dark meat.I also marinated the chicken overnight, rather than just an hour. The long marinade helped to make the chicken extra juicy. Since I used only dark meat, I...

Reviewed Salad Bar Salad with Creamy Italian Dressing

Nov 29, 2013 on FoodNetwork.com

Made this to serve at Thanksgiving and it was a huge hit! The dressing is amazing. I used roasted pumpkin seeds and arugula (b/c that was what I had in the house) and it was the best salad I have ever had.

Reviewed Mascarpone and Lemon Gnocchi

Nov 12, 2013 on FoodNetwork.com

These gnocchi were so easy to make and came out delicious, soft and fluffy���.just as I had hoped. I followed the recipe pretty much to the letter. My gnocchi were probably closer in size to 2 teaspoons than 1 teaspoon. I cooked them as directed in a pot of salted SIMMERING water���.not boiling. They absolutely needed 5 minutes of cooking time to...

Reviewed Whitefish with Lemon Vinaigrette

Aug 26, 2013 in Food Network Community Toolbox on FoodNetwork.com

I almost didn't make this recipe b/c of the negative reviews. I am glad I didn't listen to them, because the dish was amazing. I used tilapia, which worked beautifully. I also used baby spinach instead of radicchio because I had some in the house. I also had a Meyer lemon lying around, and used that in the vinaigrette.

I think...

Favorited Chicken with 40 Cloves of Garlic

Jan 15, 2013 in Recipes on Cooking Channel

Favorited Everyday Brownies

Jan 15, 2013 in Recipes on Cooking Channel

Saved Recipe Cake Doughnuts 1972 ( Canadian ) by andypandy

Nov 27, 2012 on Food.com

Saved Recipe Peruvian Style Oven Roasted Chicken by David04

Jun 12, 2012 on Food.com

Reviewed Mini Vanilla Scones with Vanilla Bean Glaze

Apr 17, 2012 in Food Network Community Toolbox on FoodNetwork.com

So delicious. The vanilla beans really add something special to these scones. I buy them in bulk from Amazon, and they are not too expensive. Great with a cup of coffee as an afternoon snack or quick breakfast."

Favorited Polenta with Arugula

Jan 30, 2012 in Recipes on Cooking Channel

Saved Recipe Borekitas De Berengena by Susiecat too

Dec 24, 2011 on Food.com

Favorited Low-Fat Carrot Cupcakes with Homemade Low-Fat Cream Cheese Frosting

Nov 24, 2011 in Recipes on Cooking Channel

Favorited Frittelle

Nov 3, 2011 in Recipes on Cooking Channel

Favorited All Dressed G Style Pizza

Nov 3, 2011 in Recipes on Cooking Channel

Favorited Sangria Sunrise

Sep 27, 2011 in Recipes on Cooking Channel

Saved Recipe Zesty Oven Baked Fries by Marie

Sep 25, 2011 on Food.com

Saved Recipe Oven Fried Eggplant (Aubergine) by James Craig

Sep 25, 2011 on Food.com

Saved Recipe Chocolate Chip Bars by Chef 313014

Sep 14, 2011 on Food.com

Saved Recipe Peppered Chicken Breast by Charlotte J

Sep 14, 2011 on Food.com

Favorited Crumpets

Sep 3, 2011 in Recipes on Cooking Channel

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