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Guisantes Inglaterra

United States

Member since Jan 2011

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Reviewed Chicken and Dumplings

Jan 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

More chicken, less dumplings. Actually, no dumplings. Scratch that. Slightly more chicken, way less dumplings. No, no, no, I have it all wrong. Use the same amount of chicken only in larger pieces, and do the opposite for the dumplings (smaller dumplings, same quantity).

Reviewed Savory Eggs with Peas and Shallots

Jan 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

I burned my tongue on the pan. Please allow to cool for at least 5 minutes.

Reviewed English Peas

Jan 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

I found this recipe also works if cooking outdoors.

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