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GretchenMN

United States

Member since Apr 2009

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Reviewed Pain Perdu

Oct 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made this last night and we had it for breakfast this morning. It was delicious! I'm not sure it was a good choice for a Monday morning, as I'd prefer to go lie down on the couch now instead of working. But, I will definitely make it again!"

Reviewed Garlic Pork Sausage

Aug 25, 2012 in Food Network Community Toolbox on FoodNetwork.com

Anne is truly the best teacher on the Food Network. I have learned so many useful techniques
and this one tops the charts. After watching the video a few times I spent an enjoyable and pretty much stress free afternoon making delicious sausage. I followed the recipe exactly and loved it but can imagine twisting it a bit for fun next time....

Favorited Wine Jelly with Grapes

Dec 7, 2011 in Recipes on Cooking Channel

Favorited Shrimp and Zucchini Skewers

Dec 7, 2011 in Recipes on Cooking Channel

Favorited Mediterranean Salad

Sep 19, 2011 in Recipes on Cooking Channel

Favorited Risotto Stuffed Peppers and Zucchini

Sep 19, 2011 in Recipes on Cooking Channel

Reviewed Asparagus, Pecorino and Red Onion Salad

Mar 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

We loved this recipe. So easy and delicious. My teenagers kept coming back for more.
I look forward to every episode of Anne's show. I learn something every time and almost always
want to try her recipes. She is the best!! Cookbook??

"

Reviewed Pollo al Mattone

Oct 29, 2010 in Food Network Community Toolbox on Food Network

Delicious. Things got a little crazy at home so I didn't get to finish with the wine and stock but
I used a fat separator and used the juices from the hens as the gravy. So great! Everyone in the family loved the dish. I'll definitely make this one again.
Thanks Anne.

Reviewed Grilled Salmon with Herb and Meyer Lemon Compound Butter

Oct 11, 2010 in Food Network Community Toolbox on Food Network

Delicious! Cookbook? Or have I missed it? If not, it would certainly be on my wish list.
Thank you Anne for the great recipes and entertaining show.

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