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Greenchile63

Albuquerque, New Mexico

Member since Jun 2006

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Reviewed Sweet Potato Gratin with Smoked Chiles

Nov 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this as a side dish for Thanksgiving. It tasted great, and it was a big hit with the family. It was great the next day as leftovers (although there wasn't much left!).""

Reviewed Rice Pudding

Sep 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

Everyone in my family enjoyed this rice pudding. The rice gets cooked enough that it's soft and smooth. It says that you need to cool and refrigerate, but we couldn't wait and ate some warm. I also tried it with 3 cups of cooked rice instead of 3/4 c. of uncooked rice, and it worked to use up leftover rice.""

Reviewed Cauliflower and Potatoes: "Aloo Gobi"

Mar 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

Easy and delicious! "

Reviewed Cranberry-Eggnog Muffins

Dec 5, 2010 in Food Network Community Toolbox on FoodNetwork.com

I made these without the dried cranberries, so instead of 1 Tbsp of vanilla I used 1/2 Tbsp of vanilla and 1/2 Tbsp of rum. They turned out great! You could taste the eggnog. Although there was a lot of topping, I love crumbly topping and my whole family loved it, too. Mine didn't stick to the paper - I did not have to use spray on the muffin paper....

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