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Athens, Georgia

Member since Jan 2007

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Reviewed Roasted Chickpeas

Mar 15, 2011 in Food Network Community Toolbox on

VERY Disappointing. Huge fan of chickpeas and an even better fan of AB but this recipe is dreadful. After 40 minutes at 400 degrees, half the chickpeas were a darker shade of carbon and the other half had an awful texture and were completely bland. Very disappointing as I am looking to introduce more legumes into my life and I thought this would...

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