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Grandma Patti

Member since Oct 2010

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Reviewed Ooey Gooey Pumpkin Cakes

Oct 25, 2010 in Food Network Community Toolbox on Food Network

This great crust idea, I used it for my cheese cake, instead of graham cracker, and it was a big hit.. Thanks for the idea, aslo good to bake the crust, let it cool and add your pudding pie filling

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