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Grandma Jane

Member since Oct 2010

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Reviewed The Fastest Cinnamon Rolls

Oct 22, 2010 in Food Network Community Toolbox on Food Network

I made these rolls this morning. What a disaster. I ended up throwing the whole thing down the disposal. I had to add extra flour, and had to bake it for an extra 15 minutes so the bottom of the pan wouldn't be raw...what a total waste of yummy ingredients.As far as the brown sugar in the filling...euwwww...way too much brown sugar. I tossed this...

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