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Joined Date: Apr 24, 2009

My Activity

Reviewed Pan Fried Meatloaf in Tricolor Peppers

"I changed the cooking process very slightly to suit my needs instead of finishing on the stove after browning rings I transfered them to a baking dish and topped with the tomatoes baked them on 300 covered for about 30 min then 350 uncovered for 10 more -- whta a hit!! my family went nuts - they have requested them again!! "

Apr 3, 2011 on FoodNetwork.com

About Me

I love to cook!!  I am a personal chef and a home health care giver and finding a variety of healthy balanced meal choices for both myself and my clients can be a challange, but it is one I enjoy taking on. 

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