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Gothamist

no, New York

Member since Mar 2009

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Reviewed Grilled Pork Tenderloin a la Rodriguez with Guava Glaze and Orange-Habanero Mojo

Oct 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great balance of sweet & hot! Make & use both the glaze and the Mojo! Preferring more heat I used the whole habanero. Will certainly make again.""

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