COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Jan 25, 2009

My Activity

Reviewed Potato Chip-Chocolate Toffee

"Freakin' fab! You definitely need a hearty chip like kettle cooked- Lays would be too whimpy. It's good chocolate or no chocolate. I agree with the other reviewer. Increase the amount of chips and separate them for a thin toffee layer. Loved it!""

Dec 4, 2011 on FoodNetwork.com

Reviewed Lobster Bisque

"Absolutely fantastic. I also added the lobster base to my stock, used the lobster to make lobster rolls & added langastinos to the soup. Don't need mad skills for this just patience & time. "

May 28, 2011 on FoodNetwork.com

Reviewed Roasted Vegetable Soup

"Excellent. I roasted everything in the frig and pantry. Leeks, acorn squash, sweet potato, onion, garlic, potatoes (several), brussel spouts. Blended half and poured into soup. Added minced kale & black beans. Out of this world.

Oct 18, 2010 on Food Network

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement

© 2013 Television Food Network G.P. All rights reserved.