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Reviewed Potato and Leek Soup
Jan 2, 2011 on FoodNetwork.com
“Thank you for this fantastic recipe!
I didn't even use all the correct ingredients. I used beef broth (my own) and no bacon (we don't eat it) and yet it turned out to be an excellent soup. My husband said it was excellent and he is not very expressive in this regards. By the way, I didn't have much time, so I just put those ingredients...”