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Reviewed Grilled Tuna Pan Bagnat

Nov 26, 2012 in Food Network Community Toolbox on

Used Fresh Tuna, very tasty, served as salad over bed of red cabbage. Omitted avocados & basil, but still awesome! The family loved it! DH, asked for seconds & the recipe, so he can prepare it, on his own, next time! DD, who hates tomatoes & seafood, except for fresh Toro, added extra capers!"

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