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Joined Date: Nov 22, 2010

My Activity

Reviewed Birthday Pork Roast

"Saw Guy make this Saturday morning, made it ourselves Sunday evening. I have never had pork roast be so moist and full of flavor. Don't get me wrong, the flavors do not hide the pork taste, but rather enhance it. Everyone around the table devoured it. We used a boneless pork tenderloin roast, and it worked out beautifully. This will be added to the "must have at least once a month" list of dishes. Love the fact that it is totally gluten free with no substitutions needed!

Nov 22, 2010 on Food Network

Reviewed Birthday Pork Roast

"Saw Guy make this Saturday morning, made it ourselves Sunday evening. I have never had pork roast be so moist and full of flavor. Don't get me wrong, the flavors do not hide the pork taste, but rather enhance it. Everyone around the table devoured it. We used a boneless pork tenderloin roast, and it worked out beautifully. This will be added to the "must have at least once a month" list of dishes. Love the fact that it is totally gluten free with no substitutions needed!

Nov 22, 2010 on Food Network

Reviewed Birthday Pork Roast

"Saw Guy make this Saturday morning, made it ourselves Sunday evening. I have never had pork roast be so moist and full of flavor. Don't get me wrong, the flavors do not hide the pork taste, but rather enhance it. Everyone around the table devoured it. We used a boneless pork tenderloin roast, and it worked out beautifully. This will be added to the "must have at least once a month" list of dishes. Love the fact that it is TOTALLY gluten free with no substitutions!!

Nov 22, 2010 on Food Network

Reviewed Birthday Pork Roast

"Saw Guy make this Saturday morning, made it ourselves Sunday evening. I have never had pork roast be so moist and full of flavor. Don't get me wrong, the flavors do not hide the pork taste, but rather enhance it. Everyone around the table devoured it. We used a boneless pork tenderloin roast, and it worked out beautifully. This will be added to the "must have at least once a month" list of dishes.

Nov 22, 2010 on Food Network

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