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GirlyJu

Brenham, Texas

Member since Jul 2007

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Shared Recipe BANG! Hatch Chili Smoky White Queso Dip

4 days ago on Food.com

"This queso is the best thing that ever happened to my chip."

Shared Recipe Broiled Asparagus and Artichokes With White Wine Brown Butter

Feb 17, 2014 on Food.com

"Made this and served with Chicken Friand. Delish! Tart and buttery... Bon Apetit!"

Added Recipe Photo to Chicken Friand (Tourte Au Poulet Et Champignons)

Feb 17, 2014 on Food.com

Shared Recipe Chicken Friand (Tourte Au Poulet Et Champignons)

Feb 17, 2014 on Food.com

"My husband and I went to La Madelene's the other day and he ordered the chicken friand. It was so yummy that we decided to make it at home the following week. *** WOW! *** It turned out WAY better than the restaurant's. Adjust seasonings and addition of wine to taste. (for example, tarragon would be soooo good.) We served with roasted asparagus & a..."

Reviewed Panera's Cream Cheese Potato Soup

Jan 17, 2014 in on Food.com

Loved the simplicity and ease of this soup. Added left over ham. Will definitely make again. Thanks for the post!"

Added Recipe Photo to Mexican Rice II

Jan 13, 2014 on Food.com

Shared Recipe Mexican Rice II

Jan 13, 2014 on Food.com

"If you're looking for a Mexican Rice recipe that will be "the star of the show," this is not the recipe. If, however, you're looking for a pleasantly and subtlely flavored Mexican-style rice to accompany a spicier main dish, this fits the bill perfectly."

Saved Recipe Awesome Baked Ham by Boopster

Jan 11, 2014 on Food.com

Saved Recipe Panera's Cream Cheese Potato Soup by Shawn H

Jan 11, 2014 on Food.com

Reviewed Jane & Michael Stern's Old-Fashioned Homemade Turkey Soup

Dec 13, 2013 in on Food.com

I made this last night and I have to say, don';t let the simplicity fool you. This was one of the best soups I';ve ever made/eaten. It';s delish, rich, warm - the essence of Thanksgiving without the noise! I did not use parsley, and (as you can see in the photo) added a container of mushrooms which I had sauteed in butter and thyme. B...

Reviewed Spicy Curry Pumpkin Soup

Nov 23, 2013 in on Food.com

Rating 4 stars instead of 5 only because the spices are off. Like other reviewers, I doubled the spices. Then I added tumeric and a good amount of salt. Great starter recipe and the results were fabulous! In a separate pan I cooked up chicken chipotle sausage (HEB brand) and then fried leek rings. I topped the soup with the cubed sausage and cris...

Reviewed Butternut Squash Soup With Chicken Sausage

Aug 19, 2013 in Food Network Community Toolbox on FoodNetwork.com

DH made this for me while I was sick and we had some garden fresh squash to use up. SO GOOD. I wandered into the kitchen when he was about to wrap it up, and made a few personal adjustments: brought soup back up to a boil and added chicken bullion and 1/2 cup of cream. Added about 2 tsp powdered sage and cracked pepper as well. This was so good on"

Saved Recipe Chicago Style Deep-Dish Pizza by Sharlene~W

Jun 10, 2013 on Food.com

Favorited Chef Cooks4_6

May 10, 2013 on Food.com

Saved Recipe Easy Breakfast Casserole by Merlot

May 10, 2013 on Food.com

Saved Recipe Dutch Baby Poofed Pancake by carrie sheridan

May 10, 2013 on Food.com

Saved Recipe Fabulous Beef Stew by ratherbeswimmin'

Feb 26, 2013 on Food.com

Reviewed Jane & Michael Stern's Old-Fashioned Homemade Turkey Soup

Nov 27, 2012 in on Food.com

I made this last night and I have to say, don't let the simplicity fool you. This was one of the best soups I've ever made/eaten. It's delish, rich, warm - the essence of Thanksgiving without the noise! I did not use parsley, and (as you can see in the photo) added a container of mushrooms which I had sauteed in butter and thyme. Both my husband ...

Saved Recipe Crispy Fish and Chips by Rita~

Aug 20, 2012 on Food.com

Saved Recipe Corned Beef in Beer (Crock Pot) by papergoddess

Jul 16, 2012 on Food.com

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